Global Food

Can We ‘Make America’s Children Healthy Again’?

The recent Make America Healthy Again report highlights the drivers of disease plaguing U.S. children.

by The Dirt To Dinner Team September 12, 2025 | 4 MIN READ

Global Food

Can We ‘Make America’s Children Healthy Again’?

The recent Make America Healthy Again report highlights the drivers of disease plaguing U.S. children.

The Dirt To Dinner Team September 12, 2025 | 4 MIN READ

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With a few label-reading tricks, smart swaps, and understanding what sodium is, you can lower your sodium intake to increase your long-term health.

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The bright glow of some of our favorite foods is fading. Big Food is undergoing a radical, color makeover in a shift towards getting rid of all artificial food dyes. Does that mean these dyes have been toxic all along?

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One Big Beautiful Bill for Dummies

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Ever heard of an RMP? The National Peanut Board serves as a stellar example to turn the commitment of crop producers into something truly important to the interests of consumers everywhere.

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Ethan, member of Wisconsin's FFA chapter, has worked in a meat processing facility since he was 15. The skills he learned on the job helped him to become a national proficiency winner. Let's hear what he has to say about his experience thus far!

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Sit down with a glass of wine and listen to Lucy's conversation with Cynthia and Lauren, a mother-daughter team that purchased land to start their own vineyard.

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