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Nutrition

Why Supplements Alone Won’t Fix Our Health

Americans spend billions on supplements each year, yet still fall short on key nutrients like fiber, potassium, calcium, and vitamin D. Though supplements can help in targeted cases, they cannot replicate the nutrients delivered through whole foods.

by Hayley Philip May 28, 2026 | 9 MIN READ

Nutrition

Why Supplements Alone Won’t Fix Our Health

Americans spend billions on supplements each year, yet still fall short on key nutrients like fiber, potassium, calcium, and vitamin D. Though supplements can help in targeted cases, they cannot replicate the nutrients delivered through whole foods.

Hayley Philip May 28, 2026 | 9 MIN READ

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Labor Concerns Drive New Tech

Global Food

Labor Concerns Drive New Tech

Actual and potential labor shortages remain a headache for farmers and others in our food system. Technology is stepping in to help deal with it – and in the process stands to boost efficiency and productivity across the entire food chain.

Agricultural Labor

Agriculture Technology

Food Production

Soil and Crop Management

Garland West May 22, 2026 | 9 MIN READ
Farm Shortages Continue as Job Numbers Drop

Global Food

Farm Shortages Continue as Job Numbers Drop

Actual and potential labor shortages remain a headache for farmers and others in our food system. Technology is stepping in to help deal with it – and in the process stands to boost efficiency and productivity across the entire food chain.

Agricultural Labor

Food Regulations & Policy

Food Technology

Global Food

Garland West May 14, 2026 | 9 MIN READ
Why Is Beef So Expensive?

Global Food

Why Is Beef So Expensive?

Beef prices are currently at historic highs. The price of a pound of hamburger has increased 20% from just one year ago. How has this happened? Is it the supply of cattle? Is it the influence of GLP-1 medications? Are beef prices coming down soon?

Cattle & Dairy

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Food Security

Food Trade

Lucy M. Stitzer May 7, 2026 | 7 MIN READ

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global-food
Latest in Global Food
War Inflation at the Dinner Table

War Inflation at the Dinner Table

The consequences of the war on Iran have far-reaching effects on food security. High oil, fertilizer, and food prices will affect parts of the world, including the U.S., in ways we may not fully appreciate.

Food Regulations & Policy

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The Dirt To Dinner Team March 26, 2026 | 7 MIN READ

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Why Isn’t Cultivated Meat on Our Plates?

Why Isn’t Cultivated Meat on Our Plates?

A few years ago, the hype around "lab-grown" meat was explosive. But now, if you’re looking for it in your local supermarket, you won't find it. What happened?

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Food Business

Food Production

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Lucy M. Stitzer January 9, 2026 | 8 MIN READ

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Processed Foods: Healthy or Harmful?

Processed Foods: Healthy or Harmful?

‘Ultra-processed’ foods are dominating nutrition headlines. While research links heavy consumption to health risks, not all processing is harmful. So what exactly is 'processed food'? And how can we tell if something is highly processed?

Food Production

Food Safety

Health and Nutrition

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Hillary Kaufman March 6, 2026 | 7 MIN READ

Nutrition

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Media Madness and the Search for Truth

Media Madness and the Search for Truth

In this episode, D2D's very own Garland West dives into our complicated relationship with news and media, and how we can find truth in today's chaotic environment.

Climate Change

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From Florida Fields to Custom Cuts

Inspiring Stories

From Florida Fields to Custom Cuts

Gabe Mitchell, Florida FFA award winner, is redefining what it means to be a modern beef entrepreneur.

Cattle & Dairy

Food Production

Inspiring Stories

Sustainable Ag

The Dirt To Dinner Team February 19, 2026 | 7 MIN READ
FFA Spotlight: Closing Loop on Local Meat

Inspiring Stories

FFA Spotlight: Closing Loop on Local Meat

As America’s appetite for local, transparent, farm-to-fork meat grows, a new generation of agricultural leaders is stepping forward—not just to raise livestock, but to process it with care, precision, and accountability.

Cattle & Dairy

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Global Food

Inspiring Stories

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The Dirt To Dinner Team December 19, 2025 | 7 MIN READ

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Our Mission

Connecting you with our food system and its value in our daily lives — from dirt to dinner.

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