OUR MISSION

Connecting you with our food system and its value in our daily lives — from dirt to dinner.

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Cork & Cow: FFA Spotlight on Emily Matzke

As we celebrate International Women's Day this week, we would like to introduce FFA member, Emily Matzke. Emily is developing a business plan to tie her love of ag and local food products together to create a unique dairy product!

D2D on the Farm

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Ag in the Classroom: FFA Spotlight on Lauren LaGrande

Lauren LaGrande, an exemplary member of Future Farmers of America, is on a mission to educate future generations about something that connects all of us – where our food comes from. Here is her story from her point of view...

D2D on the Farm

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On the Farm & In the Books: FFA Spotlight on Katherine Smith

Katherine Smith, a Future Farmers of America member, strives to help smallholder farmers achieve profitability through financial stability and process improvement, and her mission is to make that happen. Here's her story...

D2D on the Farm

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Are You Deficient in Key Nutrients?

Many of us in the U.S. suffer from nutrient deficiencies, leading to increased risk of various life-threatening diseases. Here are five common nutritional deficiencies and what you can do to boost your intake.

Diet, Health

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Holy Cow! What happened to Dean Foods & Borden Dairy?

Two significant dairy companies went bankrupt in 2020. Was it because of the influence of plant-based milk or was it because the dairy industry needed some consolidation?

Food Production

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