Digging In: Regenerative Ranching
Meet Greg Putnam...
In this podcast, we're talking with the co-founder, operator, and rancher of Little Belt Cattle Company. This beautiful ranch is a veteran-owned and operated first-generation business dedicated to raising high-quality cattle. Greg's company uses regenerative ranching practices to protect our natural resources and reduce any environmental impact.
Global Food
Sustainable Agriculture
Digging In: Regenerative Ranching
Meet Greg Putnam...
In this podcast, we're talking with the co-founder, operator, and rancher of Little Belt Cattle Company. This beautiful ranch is a veteran-owned and operated first-generation business dedicated to raising high-quality cattle. Greg's company uses regenerative ranching practices to protect our natural resources and reduce any environmental impact.
Little Belt Cattle Company is a family-owned and operated working cattle ranch and premium beef company founded by two former special operations veterans, Greg Putnam and Tim Sheehy. Together, they have built a local sustainable supply chain of the highest quality grass-fed and grain-finished premium beef that is raised, finished, and processed in Montana.
Greg talks to us about the challenges and excitement of taking care of approximately 8,000 head of cattle. He speaks to the hard work and dedication of multi-generation ranches, as well as similarities between the military and cattle ranching.
![Farm Bill Remains on Life Support](https://dirt-to-dinner.com/wp-content/uploads/2024/07/farmbill-1512x500-1.png)
Farm Bill Remains on Life Support
Most of us don't know it, but the U.S. Farm Bill governs how our food system operates...from the dirt to our dinner plates. Renewal of the bill was due last year, and now it looks like yet another one-year extension may be in the works. So what’s the problem? And why should we care?
![Bird Flu: Another Pandemic?](https://dirt-to-dinner.com/wp-content/uploads/2024/06/bird-flu-cycle-1500x512-1.png)
Bird Flu: Another Pandemic?
Recently, Bird Flu has transmitted from birds to dairy cows, causing alarm among consumers and scientists alike. This particular mutation of H5N1 has prompted misinformation about our food system, resulting in doubt and mistrust. We dug into the details and discussed the implications for this pathogen.
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![Your Guide to Summer Fruits & Veggies](https://dirt-to-dinner.com/wp-content/uploads/2024/07/summerproduce.png)
Your Guide to Summer Fruits & Veggies
The Dirt: Summer is the perfect time to enjoy a variety of fresh, nutritious fruits and vegetables. We wanted to know which ones had the most vitamins and minerals so we could optimize our time spent washing and chopping. This guide will help you make the best choices for maximum nutritional benefits, supported by scientific studies and delicious recipes.